TO ACCOMPANY
- Grilled country bread with tomato and homemade alioli5 €
- Sourdough bread with smoked butter8 €
KEMA SNACKS
- The Spicy Kema Potates9 €
- The Chef’s Signature Croquettes13 €
- Roast meat pie cut with a knife13 €(2u.)
- Cantabrian tuna salad15 €
- Crispy Soria bacon rasher in two cooking16 €
- Anchovies “00” with Idiazabal and black olive18 €
- Duck micuit with sweetchily and pistachios21 €
- DUCK AND PORCINI CROQUETTE WITH DUCK AIOLI3,5 €and Reus vermouth reduction (Price per unit)
- Sautéed Red Prawns26 €
OUR SPECIALS
- WAGYU BEEF HAM32 €
- The World’s Finest Kid Goat Shoulder35 €
THE VEGETABLES
- Escalivate of wood-grilled vegetables9 €
- Grilled leek with Çalcots romesco13 €
- Flame-fried eggplant with burrata smoothie14 €
- Candied artichoke with truffle oil16 €(4u.)
THE STARTERS
- Tomato salad with tuna belly and spring onion16 €
- Seasonal Burrata17 €Figs, pine nuts, vermouth, basil and ham powder
- MATURED GALICIAN COW STEAK TARTAR25 €
- BLACK ANGUS CARPACCIO with mango,sugared nuts and parmesan17 €
- SEABASS CEVICHE “Gamberra” with tiger milk and red shrimp23 €
- Cherokee Tomato Tartare with Smoked Eel17,5 €
- XXL roasted cannelloni with truffle bechamel16 €
- Flame-Grilled Octopus with Mushrooms and Sweet Potato28 €
- Flame-Grilled Baby Cuttlefish, Lemon, Garlic, Parsley and Alioli19 €
All our meats have a certificate of origin and tracebility. We work with livestock farmers respectful of animal welfare.
THE MEATS OF THE WORLD
- The wood fired chicken that Martín makes19 €
- “The Burger” with Dry-Aged Beef18 €Smoked sheep’s milk cheese, caramelised onion and blackcurrant
- American BBQ PORK RIBS23 €
- Braised IBERIAN PORK tenderloin28 €
- NEW YORK STEAK by Delminicos39 €
- Dry-Aged Galician Blonde Beef Tenderloin32 €
- Galician Beef Cachopo with Honey and Mustard26 €Manchego cheese and Iberian ham
Those recommended to share
- SCARLET PRAWN RICE9 € / 100 gr.35–45-day dry-aged
- Kema Premium Selection rib steak13 € / 100 gr.
- Matured beef T-BONE STEAK9 € / 100 gr.(800gr)
- RIBE EYE from high loin59 €
And those from other worlds
- Wagyu high loin from Miyazaki (Japan) infiltration A571 €
AND THE GRILLED FISHES
- SEABASS with orrio of garlic,chilli and fórum54 €Approx. 1k, recommended for 2 people
- TURBOT with Basque pickled piparras57 €Approx. 1k, recommended for 2 people
- CHULATUN from Balfegó with demi glace atunera29 €
- Grilled Salmon with Fine Herbs and Citrus25 €
RICE LAND
(Minimum for 2 persons / Price per person)
- DRY-AGED BEEF CHOP RICE28 €
- Smoked COQUELETTE CHICKEN PAELLA19 €
- IBERIAN PORK tenderloin rice25 €
- SCARLET PRAWN RICE29 €
“KISSES AND CHEESES”
- CHEESE BOARD with breads and compotes19 €
AND TO ACCOMPANY
- Homemade French fries with sal and pepper5 €
- Potato “al caliu” with allioli and Argentine chimichurri5 €
- Fresh lettuce leaves dressed with lemon and EVOO5 €
- Piquillo peppers caramelized with wood-fire8 €
- Grilled corn with spiced butter6 €
KEMA’S DESSERTS
Discover the sweetest side with handcrafted desserts created by our pastry chef
- Chocolate Truffles7 €70 % cocoa and McCallan flavour
- Deconstructed cheesecake9 €Creamy cheesecake, biscuit and red berries
- French Toast9 €Caramelized french toast with Madagascar’s vainilla icecream
- Grilled Pinapple8 €With vanilla, Reus vermouth and coconut
- Carrot cake8 €The best carrot cake you’ll ever taste
- Sorbets and Ice Creams7 €Ask our staff for the flavours of the day
- Spherical crunch9 €Chocolate, hazelnut and yuzu
- Thai mango, our way9 €Mango, coconut, tapioca and chilli
- Mini Birthday Cake12 €Garnished with a Sparkler
This information is subject to change without prior notice, including prices, products, and availability. The restaurant staff will inform you of any changes.